Lunch |
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Monday |
Aloo Dum + Mix Veg + Raita + 4 Roti + 1 Rasgulla |
Tuesday |
Chatpate Baingan Aloo + Boondi + Raita + 4 Roti + 1 Rasgulla |
Wednesday |
Besan Ke Aloo + Raw Papaya + Raita + 4 Roti + Phirni |
Thursday |
Kali Urad Dal Tadka + 2 Dal Ke Kebab + 4 Roti + 1 Rasgulla |
Friday |
Aloo Gobhi Stew + Lauki Raita + 4 Roti + 1 Rasgulla |
Saturday |
4 Litti + Chokha + Tamatar Ki Chutney + Phirni |
Sunday |
Paneer Pasanda + Soya Kebeb + 4 Roti + Phirni |
Experience An Array Of Tantalizing Flavors At Nam's Kitchen, Curated By The Culinary Virtuoso, Mrs. Namita Singh Jaiswal. From Treasured Childhood Recipes To Mastering The Craft Of Light, Airy Rotis And Patathas, Nam's Kitchen Seamlessly Combines Tradtional Indian Flavors With Creative Flair. Delight In A Fusion Of Awadhi Specialties And Authentic North Indian Cuisine, All Within A Lively And Enchanting Ambiance That Invites You To Savor The Heritage And Immerse Yourself In The Atmosphere!
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