Jalandhar Jaikaa
Dinner |
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Monday |
Dal Makhani + Aloo Gobhi / Matar Paneer |
Tuesday |
Weekly Spl Dal + Seasonal Veg / Kale Chane |
Wednesday |
Tur Dal Tadka + Aloo Baigan / Chole |
Thrusday |
Chana Dal Tadka + Spl Mix Veg / Rajma |
Friday |
Mix Dal Tadka + Paneer Labbabdar / Aloo Shimla |
Saturday |
Dal Tadka + Paneer Bhurji / Aloo Sabji |
Sunday |
Moong Mashroom Dal Tadka + Kadhi Pakoda / Aloo Bindi |
College At 20, Job At 25, Married At 27, Kids At 30 And Retirement At 60. What After That? Whoever Made A Timeline For Life Forgot To Put Time To Follow One's Passion. At The Age Of 61, When People Start To Make Retirement Plans, I Decided To Start My Own Business With The Support Of My Kids. I Have Decided To Be An Entrepreneur Thereby Fulfilling My Passion Of Being A Chef At This Age. Happy And Delighted To Tell You All That I Am A Chef And Provide Healthy & Home Cooked Meals At An Affordable Price. Please Feel Free To Place Your Orders. Happy To Serve Everyone!🤗
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